Dietatec | Solutions for Healthcare Food Services

The daily challenge in healthcare facilities food service is to offer a varied, balanced, and tasty diet adapting to the needs of each individual. It is not only about correct menu planning, but also flawless hygiene and perfect food safety are of paramount importance. Same time, the cost pressure in healthcare food service is enormous, resulting in high-efficiency demands.

Dieta mixer kettles are the perfect choice to help to tackle the daily challenges in healthcare food service. The innovative Dieta Genier represents the latest technology in professional mixer kettles. They are equipped with built-in food mixers, automatic cooking programs, and when needed with high-performance cooling for cook and chill production. Genier’s intelligent solutions improve economic efficiency and ensure a high standard of hygiene

Daily Challenges and Needs

Food safety

It is key to maintain high food hygiene and safety requirements on a daily basis.

Cost efficiency

Due to rising cost pressures, cost efficiency is more important every day.

Flexibility and capacity

Requirements to produce a higher variety of meals still in high capacity.

Shortage of skilled Staff

It is constantly harder and harder to find trained specialists for professional kitchens.

Better Cost Control for Health Care Food Service

Hospitals

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Care Center

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Retirement Homes

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Rehabilitation Clinics

References

Care home – Belgium

Kitchen upgrade to match high standards of care at Curando..

Curando Heestert, Belgium

Curando Heestert Dieta Genier kettles in pump application

Cook&Chill - Espoo Central Kitchen

Dieta cook-chill kettles in production kitchen

Automated cooking

Standardisation ensures consistently uniform results

Automation makes food preparation in professional kitchens easier, and it improves profitability. The automated mixer kettle ensures that the ingredients are added at precisely the right time, every time, whether it’s a soup, dessert, or sauce. No matter who is operating the cooking system.
Fully automated Genier kettles are the ingenious and cost-effective workhorses of professional kitchens.

The unique Dieta Mixer tool

Versatile and consistent mixing

The mixing tool ensures consistent quality. The temperature and texture will be the same throughout. Dieta’s mixing tool has a patented three-part structure. Individual parts are easy to attach and remove, even when the kettle is being used. The standard mixing tool can be modified with special tools. This enables the kettle to be used in various kinds of recipes – from mixing salad and heavy masses to whipping desserts. LINK TO THE DIETA MIXER TOOL.

HACCP LIVE reports automatically

Guarantees food safety

Each cooking program generates a production report (HACCP) that includes temperature information, cooking events, and itemized information on the kettle and cooking batch. The report is easy to integrate into the kitchen's self-monitoring measures. The report can be read in real-time straight from the display of the Genier kettle in HACCP LIVE mode without having to print it out unnecessarily.

Designed for people using the latest technology

Working conditions matter

Thanks to the low edge of the kettle and its high tilting height of 600mm, it is easier to work in an ergonomic position
A foot pedal (available as an accessory) reduces the need for the cook to turn while adding ingredients and emptying the kettle
The controller displays information clearly, reducing the need to keep an eye on it
The kettle lid features a large opening that enables the cook to add ingredients with the lid closed
Water is added automatically without the need to open the lid
Lid is lighter to open – the lid handle is not positioned above the hot cooking steam

Healthcare Food Service